The Bay Butcher

Gallery

The case, up close.

A season on the block — the counter, the cellar, the craft. Photographed in July.

The Bay Butcher tee at the band saw with a dry-aged loin
Butcher presenting a tray of prime ribeye steaks
Meat Me In Oyster Bay tee holding a prime ribeye
Band saw cutting a large beef roast
Gloved hands guiding a subprimal through the band saw
Band saw cutting through a beef primal
Band saw slicing a marbled ribeye
Band saw cutting a dry-aged loin
Tattooed arm placing a steak on the stack
Butcher lifting a tall stack of steaks
Gloved hands slicing a steak on the wooden board
Butcher arranging a stack of short ribs
Butcher pulling a tagged dry-aged cut from the cabinet
Dry-age room shelves with tagged prime beef
Three tiers of dry-aged beef in the aging locker
Prime dry-age tags on the shelf
Overhead spread of ribeye and tomahawk chops
Porterhouse, T-bone, and tomahawk lineup on the board
Three stacks of steaks below the knife rack
Steaks lined on a wooden board under the knives
Three steak stacks on a wooden board
Trays of sausages and prime burgers on the counter
Angled tray of beef braciole pinwheels
Close-up tray of fresh oysters on crushed ice
Angled tray of clams on crushed ice
Overhead of Caviar Russe tins and blinis
Porterhouse presented on butcher paper against subway tile
The Bay Butcher tee holding a T-bone against subway tile
Gloved hand steadying stacked short ribs beneath the knife rack
The Bay Butcher tee at the knife wall with a fresh case of steaks
Shop wide with counter case and pantry shelves
Package Specials board with the pantry shelves behind
Shop shelf with the knife rack and stacks of steaks
Shop interior with the butcher case and wall art

In person

Worth the visit.

Pictures only tell part of it — come see what's on the block, and the team will cut to your evening. Or read more about the house behind the counter.

Visit · 96 South StOr call · (516) 273-6733